Three Spirit on menu at Death & Co.

Three Spirit on menu at Death & Co.

Three cocktails from three mixologists at Death & Co., the world-renowned bar with locations in Colorado, New York, Los Angeles & DC. All three beautiful serves made feature Three Spirit elixirs and vines.

Wind Tempos

Developed by: Frank Walline @stoopkidfrank

1 oz. Blanc Verjus
0.5 oz Martini & Rossi Floreale
0.5 oz chamomile honey syrup
0.25 oz fake lemon acid
3 oz Three Spirit Sharp
1 drop birch extract

Method: Short shake/Top with Sharp
Glassware: Flute

Divine Favor

Developed by: Nik Stiles @nik.stiles

1.5 oz Three Spirit Nightcap
0.5 Seedlip Grove
0.75 oz lemon
0.25 oz cinnamon
0.25 oz ginger
0.25 oz orgeat

Method: Shake
Glassware: Nick & Nora
Garnish: Grated cinnamon

No Fly Zone

Developed by: Jordan Dishon @jordandishon

0.75 oz Wilderton Aperitivo 
0.75 oz Three Spirit Social
1 oz lime juice
1 oz pineapple gum syrup
1 tsp black tea molasses syrup

Method: Whip shake
Glassware: Pilsner w/ pebble
Garnish: Piña fronds, orange slice, grated nutmeg

All photography by @shawnxcampbell 

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