Spark - Blurred Vines
- Overview
- How it feels
- How it tastes
An eye-opening party starter, Spark was made for celebrations and party-popping. Lively, pink, and full of fizz, our sparkling rosé alternative is filled with bright, red fruit flavors and packed with natural caffeine for euphoric feels and focus. Made from exquisitely rare cold-brewed teas, fruits from regenerative farming, and innovative ferments.
Euphoric stimulation. Exquisitely rare teas provide caffeine and L-theanine, while guayusa is chosen for caffeine and chlorogenic acid. Cayenne pepper and schisandra berry stimulate your body and get it ready for day or night.
On the nose are bright aromas of fresh strawberry, green vines and delicate tea. Bright acidity and elegant tannins come with dry redcurrant, floral green tea, and a lick of chili. Notes of fermented apricot are carried by silky bubbles to a lingering finish of black tea and subtle fruits.
- Active ingredients
- Non-alcoholic
- Low sugar & low cal
- 16.25 kcal/serve
- Sulphite free
- Vegan
- Gluten free
- No artificial colors, flavors or sweeteners
- Fruits & ferments
- Ethical sourcing & regenerative farming
Choose quantity:
Blurred Vines
Not recommended: for children, if pregnant or breastfeeding.
Seek professional advice if taking medication.
Storage Instructions:
Store in a cool dry place out of sunlight.
Best chilled in the fridge before serving.
Refrigerate after opening.
Best enjoyed within 48 hours of opening, once opened Blurred Vines should be consumed within 4 days.
Do not freeze.
Nutritional Information:
Spark ingredients list
Cold brew botanical blend of; (guayusa, black tea, green tea), redcurrant juice, strawberry juice, fermented fruit wine (water, apricot juice concentrate, white grape juice concentrate, wine yeast), botanical extracts of; (hibiscus flower, green tea (L-theanine), schisandra berry, cayenne pepper), gum acacia, white wine vinegar, wine tannin, natural flavors, tartaric acid, malic acid, mineral salts of; (potassium, magnesium), vitamins; (C, B3, B6, B7, B12).
Why people love it
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Mood making
Full of high-grade active plants, adaptogens and nootropics so you can choose your mood and moment.
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Created by winemakers & scientists
Blurred Vines, our non alcoholic wines, offer a new ritual for drinking and socializing beyond alcohol. We focus on what we put in rather than what we take out.
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Plant based
Vegan, gluten free and full of ethically sourced active plants. Blended and bottled using fruits and ferments to create alcohol free wine alternatives.
The magic inside
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Exceptionally rare teas & herbs
Sourced from ethical growers around the world, cold brewed to gently extract delicately nuanced flavor & aroma.
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Adaptogens, vitamins & amino acids
Active ingredients to sharpen the mind + body. Pleasure and functional benefits in every bottle with active botanicals, and a complex of amino acids and vitamins.
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Fruits & ferments
Wine aromatics without the alcohol. British fruits crushed and used without concentration to preserve the freshness of the fruits' true flavor.
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Exceptionally rare teas & herbs
Using teas from the Rare Tea Co. for the highest levels of flavor and sustainability. Run by the 'Queen of tea', Henrietta Lovell, trading directly with growers of the finest, most sustainable and most ethical tea around the world. No middlemen, no brokers, no pesticides, and absolutely no exploitation.
Leaves: Manuka leaf, African verbena
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Adaptogens, vitamins & amino acids
Adaptogenic plants and a complex of amino acids, vitamin D and B-vitamins provide essential building blocks to bring the brain to full power. A cleanse and boost for the mind.
Amino acids
• L-theanine
• NALT
• L-histidine
Vitamins
• B3
• B6
• B7
• B12
• vitamin D
Adaptogenic plants
• Californian poppy
• clary sage
Electrolytes
• potassium
• magnesium
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Fruits & ferments
By working with fermentation expert Dr. Johnny Drain, and London-based winery London Cru, we developed an innovative, intensively aromatic wine from apricots and unusual yeasts - providing a big flavor backbone to Blurred Vines, without the alcohol.
Fruit: Green gooseberry, apricot, white grape
Ferments: Koji
The magic inside
-
-
Exceptionally rare teas & herbs
Sourced from ethical growers around the world, cold brewed to gently extract delicately nuanced flavor & aroma.
View ingredient -
Adaptogens, vitamins & amino acids
Active ingredients to sharpen the mind + body. Pleasure and functional benefits in every bottle with active botanicals, and a complex of amino acids and vitamins.
View ingredient -
Fruits & ferments
Wine aromatics without the alcohol. British fruits crushed and used without concentration to preserve the freshness of the fruits' true flavor.
View ingredient
-
Exceptionally rare teas & herbs
Using teas from the Rare Tea Co. for the highest levels of flavor and sustainability. Run by the 'Queen of tea', Henrietta Lovell, trading directly with growers of the finest, most sustainable and most ethical tea around the world. No middlemen, no brokers, no pesticides, and absolutely no exploitation.
Leaves: Manuka leaf, African verbena
Learn more
Adaptogens, vitamins & amino acids
Adaptogenic plants and a complex of amino acids, vitamin D and B-vitamins provide essential building blocks to bring the brain to full power. A cleanse and boost for the mind.
Amino acids
• L-theanine
• NALT
• L-histidine
Vitamins
• B3
• B6
• B7
• B12
• vitamin D
Adaptogenic plants
• Californian poppy
• clary sage
Electrolytes
• potassium
• magnesium
Fruits & ferments
By working with fermentation expert Dr. Johnny Drain, and London-based winery London Cru, we developed an innovative, intensively aromatic wine from apricots and unusual yeasts - providing a big flavor backbone to Blurred Vines, without the alcohol.
Fruit: Green gooseberry, apricot, white grape
Ferments: Koji
How we stack up
We created Spark for celebrations. Sparkling, pink, and plenty fizzy, this non alcoholic champagne alternative was created to celebrate the good times with none of the down sides.
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| Taste & mouthfeel |
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| Mood making |
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| Active plants, adaptogens & nootropics |
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| Hangover free |
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A choice where there was none
“Blurred Vines is for anybody that wants to treat themselves to something sophisticated and special. For someone that wants to appreciate what is in the bottle and take a moment to savour great flavours and desirable functional effects. The drinks are designed to accompany celebration and food.”
Dash Lilley
Co-founder & Head of Product
Introducing Blurred Vines
We are excited to share with you Spark and Sharp, our alt-wines, and labours of love. Welcome to The Third Way.
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“This deep pink-hued, strawberry and red currant-flavored rosé Champagne alternative does double duty as a “functional beverage.”
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“Looking for a non-alcoholic wine that can put a little pep in your step? Three Spirit's Spark may be exactly what you're looking for.”
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“Spark's pale pink, equally delicate spritz delivers more of a black tea, red chilli and redcurrant wallop.”
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“our aim is simple; to source and supply the world's best loose leaf tea”
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“drinks that you want to go back to over and over again”
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“to create something as faithful to the experience as wine, we knew fermentation had to be in the mix”
Best served chilled
Choose your mood & moment
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Spark
Energizing • Effervescent • Euphoric
Floral, vibrant, and plenty fizzy! On the nose are bright aromas of fresh strawberry, green vines, and delicate tea. Bright acidity and elegant tannins come with dry redcurrant, floral green tea, and a lick of chili. Notes of fermented apricot are carried by silky bubbles to a lingering finish of black tea and subtle fruits.
Natural caffeine and L-theanine from tea and guayusa focus the mind and lift the mood. Schisandra berries and cayenne pepper work to promote circulation and increase endurance.
Add sparkle to any occasion. Chill, pop, and drink with friends.
Frequently bought together
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Spark & Sharp - Blurred Vines
$52.00Unit price per -
The Collection
$99.00Unit price per -
The Doser
$12.00Unit price per
Common questions
Is this wine?
Blurred Vines are our non alcoholic wine alternatives. We took inspiration from wine, ferments, and looking at new ways to create liquids we would want to drink, share, and shout about. We focus on what goes into our drinks rather than what is taken out, so rather than creating a de-alcoholized wine we built our alt-wines from the ground up. Using functional plants, rare teas, and fermented fruits, we designed Blurred Vines with wine in mind.
How does it feel?
Each product has a unique ‘stack’ - a selection of functional ingredients that work in harmony with each other to produce a particular vibe. With an ideal 1-2-3 of caffeine, L-theanine and chili, Spark is lively, energizing, and euphoric.
What does it taste like?
Floral, vibrant, and plenty of bubbles! On the nose are bright aromas of fresh strawberry, green vines, and delicate tea. Bright acidity and elegant tannins come with dry redcurrant, floral green tea, and a lick of chili. Notes of fermented apricot are carried by silky bubbles to a lingering finish of black tea and subtle fruits.
How should I store it?
Best serve chilled, keep Spark in the fridge before serving. Spark is our alt sparkling rosé, and is best consumed on the day of opening to enjoy the full mouthfeel of the bubbles. Once opened, seal with a bottle stopper and store in the fridge, consume within 5 days.
How should I serve it?
Filled with big bubbles and bright flavors for that 'champagne experience' of bottle-popping and celebration, chill, pop, and drink Spark from a champagne flute or coupe with friends.
